Direction

Director: Daniel Colling
Paris Secretary: Nathalie Soulat - De Oliveira
Financial management: Alain Piel
Administration / Accounting: Dominique Prieur
Bourges Secretary / Accounting: Marylène Fenoy - Stéphanie Le Calve

Production

Coordination: Aziliz Benech
Coordination: Eva Nouaille
Assistant Coordination: Myriam Balaska
General Services Director: Alain Piel
Hotels Services: Anaïs Pinot-Gaucher
Transportation Services: Fredéric Courderc
Assistant Catering Services: Guillaume Panhelleux

Artistic

Director: Emmanuel Poënat
Assistant Director: Julie Chéron
Artistic Director: Jean-Michel Dupas et Daniel Colling
Programming: Jean-Michel Dupas, Thierry Langlois, Elodie Mermoz et Xavier Decleire
Artist Reception: Emmanuel Poënat et Julie Chéron
Technical Artistic Direction: Thierry Pélissier
Assistant: Perrine Carlier

Communication

Director: Fernando Ladeiro-Marquès
Assistant: Delphine Seguin et Pauline Le Tallec
Interns: Laura Legay et Joanna Lenoir

Texts and Editorial Staff: Bertrand Dicale

Public relations & Regional Press: Tina Poulizac
Assistant: Pauline Curel

National / International Press: Cécile Legros et Nicolas Pons
Assistant: Victoria Levisse

Press Coordination / Interview Planning: Pauline Le Tallec
Intern: Joanna Lenoir

Graphic / Visual art design: Kafé Crème
Website: FluxBinaire

Mail department: Gilles Peillex

Marketing

Booking Office: Aziliz Benech / Gisèle Gerriet
Assistant: Sylvie Bei
Volunteers Network: Tina Poulizac
Venue Bars: Alain Piel
Refreshment Stands & Terraces: société Jeanne et Louis Productions / Guillaume Thyebaut

Private Partnership: Société Argos
Director: Charles Robillard
Assistant: Olivia Lagrée

Le Printemps in the City: Tina Poulizac
Intern: Amandine Deshayes

Technical

Director: Lilian Raimundo
Assistant: Cecile Pillavoine
Technical Plans: Richard Couton
Equipment Manager: Denis Dubois
Stage Manager /Equipment Coordinator: Alain Cognet
Store Manager: Angelino Lemaire
Production Managers: Robert Lopes (fabrication, menuiserie)

Société Coulisses: Prestation spectacles, événementiels
Manager: Daniel Colling

Reception and Public Security

Public and Site Security Director: Lilian Raimundo
General Operations: Luc Daniel
Assistant: François Faroux
Selecting Services: Emilie Bruyère

Director in charge of Public Reception: Tina Poulizac
Assistant: Pauline Curel
Professionals Reception: Sylvie Bei, Amandine Deshayes
Youth Accommodations / Céméa Association: Asso Céméa Centre - Julien Meunier, Yannick Chatel
« Bed & Coffee » Hosting: Asso FOL du Cher
Preventive Actions Coordination: Eric Bergeault (DDCSPP)
Basic Accommodations: Pierre Charles Harry (FOL)
Luggage Reception: Michel Melin

Réseau Printemps

President: Daniel Colling
Administration: Rita Sa Rego
Assistant: Gwendoline Chapelain